Bite by Bite: Nourishments and Jamborees by Aimee Nezhukumatathil
Throughout the world, there are a number of different foods. They have specific roles in a local culture, but may by considered exotic in other areas. This book explores various foods. The author explores foods and the culture around them. Mangos were important to her. Other foods such as pecans and shave ice have their own role.
